breakfast (at approx 10:30-11:00) - Scrambled eggs and smoked haddock with an acquired Costa jug full of Tea.
Lunch (12:00 - 12:30): 6 Adsa value chocolate biccies, another vat of Tea.
Snack (14:00 ish): the left over melted malteasers.
snack (15:30 ish): Glass of red and chicken crisps (Jen) / two glasses of JD (James), some Easter Egg.
Pre dinner drinks (16:30): Brandy and a nice cigar in the sunshine. Start on the red wine.
Dinner (20:00): Chili, rice and garlic bread. Bottle of red wine.
Snack (anytime): toast/sweeties/anything on the communal table (eg, Nan's cake, Swedish biccies, some European chocolate)/ cereal/ left over Easter eggs (half off from Hotel Chocolate)
What i'm up to now...
Sunday, 13 April 2008
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4 comments:
Red wine at 3.30 ish and brandy at 4.30 ish......bit early aint it?!!
oh. Young wanna-be fresher. You have a LOT to learn.
Oh dear...i dont like the sound of that *hides*
Good grief, Jen; you started late in the day, didn't you...?!
:)
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